• by Choices Markets
• 21 Apr, 2021

British Columbia is renowned for its pristine wilderness and breathtaking landscapes – this seminar aims to spread the word about the variety of wild & natural foods that grow locally each Spring: fiddleheads, stinging nettle, spruce tips, maple blossoms, sea asparagus and more! Carla Budd, RHN & Niall Sherwin of West Coast Wild Foods will be sharing sustainable foraging tips, identification techniques.
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